We are finally here!! We are anchored in the peaceful bay of La Cruz just north of Puerto Vallarta.
We spent the last couple of days in Cabo trying to drink the town dry of their most excellent margaritas and microbrews...
The Margaritas are huge! |
...doing last-minute boat chores such as splicing 150' of anchor chain onto the 3-strand nylon rode (thanks Spinnaker Shop for teaching me some useful boat skills!) and saying goodbye to our Cabo friends. It was especially sad to say adios to our neighbor Stoli (Miniature Schnauzer), whom we had adopted as our ersatz "Walter", our French Bulldog buddy who owns our friends Dina and Dom back in Alameda. Adios Stoli, terror of G-Dock!!
Stoli glares at a bird on the dock. |
It was another pleasant passage, except this time nights were filled with much more ocean traffic; cruise ships (easy to see) and lots of fishing boats, some lit and some unlit, so we didn't get as much nighttime rest as when we sailed down the uncivilized Baja peninsula. It was an especially rough passage for Tom.
Tom taking one for the team |
The warmer water brought more squid suicides on Cinnabar's deck. Final Tally: Cinnabar 5 - Squids 0.
Squids are oddly beautiful creatures |
Our approach to Banderas Bay was a bit of a nail biter. The two navigational lights that showed the entrance to the bay, between the mainland and some islands about 5 miles offshore, were not functioning! So we slowed the boat down and waited until sunrise so we could identify our passage. Good thing as I had us headed between two towns on the mainland, which didn't quite line up with what our Raymarine was telling us. As all aviators say, you have to trust your instruments.
We dropped anchor off of La Cruz the morning of March 5, about 45 hours and 330 nm after leaving Cabo San Lucas (31% sailing, 69% motoring). There are about 50 other sailboats at the anchorage; seems to be popular place.
We are here. |
We spent the last couple of days putting Cinnabar into true cruising mode with sunshades, mosquito nets, etc. and doing some boat tasks such as trying to get the watermaker to function and assembling the dinghy for the first time (success!). Today we contend with the outboard and hopefully head over to the town of La Cruz to register with the port captain and see the Margaritas, er...town.
We have a few more pictures of our last couple of days in Cabo and our trip across to Banderas Bay HERE.
Hi Sylvia...finally getting to this. Clearly I'm missed so much! The beautiful skies, the open sea, the luscious Margaritas and scrumptious food...the ADVENTURE!
ReplyDeleteYou've brightened up the day of an entrenched Midwesterner m'dear. Sail on!
Hey Sylvia, It all sounds so wonderful. Glad it is going well and you are so supportive of the agave industry in Mexico ;-}
ReplyDeleteHi Judy, glad you joined the fun...
Great to hear from you ladies! I couldn't help but reminisce a bit about Destilando Amor and that I actually learned a good bit about the Tequila industry from that crazy telenovela. Go figure. I'll be sure to have a Margarita and/or shot of tequila for both of you.
ReplyDeleteYikes...better have a watered-down one for me, even at 23, a Margarita made me absolutely loopy. At 73, I'd probably fall flat on my face.
ReplyDeleteIn that case I will have a Jamaica (hibiscus) Agua Fresca for you. Delicious and high in vitamin C. So great to hear from you JudyB. I hope it's not too cold in your neck of the woods.
ReplyDeleteWe had a huge snowstorm Tuesday night, but today is reasonable Winter weather with even a blue sky (rare for gray Ohio in the Winter).
ReplyDeleteThose folks from Tivoli seem like really cool dudes, how do we get to meet them?
ReplyDeleteCongrats on getting out of Dodge and experience life to it's full potential.
Man oh man! After working double duty @ the big MBC event this weekend, sure wish I was living it up on a BRB in Puerto Vallarta! Enjoy! Enjoy! Enjoy!
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